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Fucoxanthin is a xanthophyll, with the molecular formula of C42H58O6 and CAS number 3351-86-8. It is found as an accessory pigment in the chloroplasts of brown algae and most other heterokonts, giving them a brown or olive-green color. Fucoxanthin absorbs light primarily in the blue-green to yellow-green part of the visible spectrum, peaking at around 510-525 nm by various estimates and absorbing significantly in the range of 450 to 540 nm. Fucoxanthin is used in food industry, including functional ingredients for food and beverage, and active ingredients for healthy products.
This report contains market size and forecasts of Food Grade Fucoxanthin in global, including the following market information:
Global Food Grade Fucoxanthin Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Food Grade Fucoxanthin Market Sales, 2017-2022, 2023-2028, (K Units)
Global top five Food Grade Fucoxanthin companies in 2021 (%)
The global Food Grade Fucoxanthin market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period 2022-2028.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Purity below 10% Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Food Grade Fucoxanthin include Oryza Oil & Fat Chemical, Nektium Pharma, Nutraceuticals, BGG (Beijing Gingko Group), Algatech, Shandong Jiejing Group, Yigeda Bio-Technology, Ciyuan Biotech and Tianhong Biotech. etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Food Grade Fucoxanthin manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Food Grade Fucoxanthin Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K Units)
Global Food Grade Fucoxanthin Market Segment Percentages, by Type, 2021 (%)
Purity below 10%
Purity above 10%
Global Food Grade Fucoxanthin Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K Units)
Global Food Grade Fucoxanthin Market Segment Percentages, by Application, 2021 (%)
Dietary Supplements
Food Additive
Others
Global Food Grade Fucoxanthin Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K Units)
Global Food Grade Fucoxanthin Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Grade Fucoxanthin revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Food Grade Fucoxanthin revenues share in global market, 2021 (%)
Key companies Food Grade Fucoxanthin sales in global market, 2017-2022 (Estimated), (K Units)
Key companies Food Grade Fucoxanthin sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Oryza Oil & Fat Chemical
Nektium Pharma
Nutraceuticals
BGG (Beijing Gingko Group)
Algatech
Shandong Jiejing Group
Yigeda Bio-Technology
Ciyuan Biotech
Tianhong Biotech
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